Table 3. Effects of Moringa seed fractions on oxidative stress biomarkers
	Control	50 mg/kg MFMS	100 mg/kg MFMS	50 mg/kg HFMS	100 mg/kg HFMS
SOD (iµ/ml)	2.46±0.15	5.50±0.13*	5.74±0.31*	7.04±0.21*†	7.50±0.23*‡
Catalase (iµ/ml)	25.86±1.52	127.70±1.21*	134.08±10.16*	178.20±7.21*†	203.76±3.09*‡
MDA (nmol/L)	28.48±2.36	2.38±0.16*	1.86±0.10*	1.78±0.04*†	1.72±0.04*
Values are Mean±SEM, n=5. *p<0.001 indicates significant difference from controls, †p<0.05 indicates significant difference from MFMS (50 mg/kg) and ‡p<0.05 indicates significant difference from MFMS (100 mg/kg).