| Endometriose I/II | Endometriose III/IV | Controle | |
|---|---|---|---|
| Total de hidroperóxidos (µMol/g pt) | 8.3 ± 1.2a | 9.7 ± 2.3b | 8.4 ± 2.1a |
| AOPP (µmol/L) | 125,9 ± 57.8a | 137.6 ± 57,6a | 97.0 ± 55.8b |
| Malondialdeido (µMol/g pt) | 23.0 ± 10.0a | 22.7 ± 5.9a | 21.9 ± 9.5a |
| Vitamina E (µMol/L) | 25.2 ± 7.2a | 22.4 ± 6.3a | 22.3 ± 7.1a |
| Glutationa (µMol/L) | 125.9 ± 57.8a | 137.6 ± 57.6a | 168.7 ± 52.4b |